Ava Moline, a 16-year-old high school student, raises 2,000 turkeys on her family's farm for Thanksgiving. The Moline family has been raising turkeys for five generations, with their operation now ...
BRISTOL — Ever curious, the broad-breasted white turkeys run to the chicken wire fence to see what Phillip Munson is up to on this windy day. At first, they communicate in their gobble, gobble, ...
Finding a homegrown Thanksgiving turkey in Ramona during the 1930s was relatively easy. The town was known as the “Turkey Capital of the World” at that time, with a large turkey farming industry. But ...