From the super-creative to the absolute classics, these are the recipes that really made us cook.
Rachel Vanni for The New York Times. Food Stylist: Monica Pierini. Weeknight dinners win again with these easy recipes Ghazalle Badiozamani for The New York Times. Food Stylist: Barrett Washburne.
Chicken and pasta make the best dinnertime duo, and this recipe is so reliable many readers make it every single week. All you need is 30 minutes to bring this creamy, flavorful dish to the table.
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