( NewsNation) — Jasmine, a pastry chef, found her baking spark while living with her grandmother as a child. Her grandmother ...
As long as she has someone to share it with her, a banana split will be “my first choice on a menu,” says North Carolina ...
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Otto Hassig, the Swiss pastry chef who launched bakeries in Ridgefield and Norwalk, dies at 95
Otto Hassig left home when he was 15 to become a baker's apprentice and soon earning the honor of master pastry chef.
From Cracker Barrel to Four & Twenty Blackbirds, pastry chefs share the chains and bakeries serving the best apple pie right ...
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10 Dessert Menu Mistakes Pastry Chefs Can't Ignore
Not every sweet ending deserves a standing ovation. Behind the glossy finishes and sugar highs, some desserts hide corner-cutting secrets that only a trained pastry chef would spot. Knowing the ...
From Yard House to Commander’s Palace, pastry chefs share the best restaurants for moist, indulgent bread pudding worth ordering.
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Who makes the best croissant in Denver? A group of professional pastry chefs gathered to find out.
Only one chef can win the ‘Golden Croissant,’ an annual competition that unites a rapidly growing network of bakeries.
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